We know you Give a Fork, too
By choosing delicious food, that is plant-based, you are helping to reduce your impact on our planet, while also catering for more dietary needs. Regardless of religion, diet, or ethical beliefs, students should be able to eat the same food, together. Plant-based food allows for this!
Traditionally, university groups would head to the supermarket before their weekly barbecue events, and load up on processed beef sausages and veggie patty’s for everyone that doesn’t eat beef. Utilising Give a Fork, university groups can now access affordable food that’s tasty, convenient, and caters to everyone.
It can be difficult to provide tasty, sustainable and inclusive food that keeps students happy and falls within your budget.
We provide delicious alternatives to conventional meat at more than 60% less than RRP. We do this by working with mission aligned manufacturers, who’s main goal is to change our food system.
Meat alternatives and tasty used to be words you could never use together. These days, plant food can be made to replicate the processed meat products we all love, at a fraction of the environmental cost, without compromising taste. Leave the taste testing to us.
We only provide plant-based meat products that satisfy your taste buds, and offer access to a wide variety of foods from different cultures, so that you’re always excited for more.
We’re creatures of convenience. Behaviour changes that help the planet must be accessible and realistic.
We’ll deliver to you with no charge, when you need it, and help cook at your events when available.